Return to Main Recipes Page/Return to Home Page

Broccoli Salad, Health II (P, TNT)
Source: Elke
Serves: 8

1 bunch broccoli, flowers and peeled stems
1 cup raisins (optional but very good)
1/4 cup red onion, chopped
1 yellow or red pepper, chopped
3/4 cup sunflower seeds or pine nuts
1 small tin mandarin oranges, chopped
1/2 cup any creamy salad dressing
2 tbsp. cider vinegar
1 tbsp. sugar

Chop vegetables. Mix with remaining ingredients. (If not serving immediately, add seeds when serving)

It will keep in the refrigerator for three or four days!

Poster's Notes:
You can substitute cauliflower for broccoli, and any color onion or pepper, and fresh oranges instead of canned.

Cider vinegar is a must, it is not the same with any other.

Posted by Eleanor Jourard

Nutritional Info Per Serving: N/A