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1 pound ground turkey
Pre-heat oven to 400°.
Mix together and form little meatballs. Place on a cookie sheet lined with parchment paper. Bake for approximately 30 minutes.
Poster's Notes:
Posted by Elaine Gaber-Katz
Nutritional Info Per Serving: N/A
1 egg, slightly beaten
1/4 cup bread crumbs
1/4 cup barbecue sauce
1 onion, grated
Yesterday we had pasta with tomato sauce and I made some ground turkey meatballs that were yummy...