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3/4 cup onion, minced
Sauté onion and celery in margarine.
Mix all together, place in 9"x13" pan, bake at 350°F until golden brown on top.
Poster's Notes:
Posted by Amelia Schmidt
Nutritional Info Per Serving: N/A
1-1/2 cup celery, chopped
1 cup margarine
9 cups bread cubes
1-1/2 tsp. sage, crushed
1 tsp. thyme
2 cubes pareve "chicken" soup dissolved in 1-1/2 to 2 cups water
Freezes well.