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Chocolate Chip Cookies II (P, TNT)
Source: Back of Oppenheim Chocolate Chip Bag
Yield: About 4 dozen

1 cup margarine
1 cup sugar
1/2 cup brown sugar
2 eggs
2 tsp. vanilla
2-1/4 cups flour
1 tsp. baking soda
1 package chocolate chips (300g)

Mix the margarine and sugars until well blended. Add the eggs and vanilla.

Sift the flour and baking soda and add to the mixture. Hand stir in the chocolate chips. Drop by teaspoonfuls onto cookie sheet. Bake 10 to 12 minutes at 350°.

Posted by Chaya Grodner

Nutritional Info Per Serving: N/A