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2 cups sugar
Bring the sugar and milk to a boil; boil for 3 minutes. Add the peanut butter and marshmallow creme; mix well.
Quickly pour into a buttered 8" square pan; chill until set. Cut into squares.
Posted by Nancy Berry
Nutritional Info Per Serving: N/A
1/2 cup milk
1-1/3 cups peanut butter
1 7-ounce jar marshmallow creme